Kingfish Whole


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Renowned for its pale pink flesh and sweet, rich flavour, Yellowtail Kingfish is a diverse fish with few bones. KINGFISH are popular for their firm, white, slightly oily flesh and medium strong taste. They are highly valued as a sashimi fish but are also excellent grilled or BBQ'd. Like other 'meaty' fish, they are best when seared and cooked only to Medium Rare, as further cooking will result in a dry product.

  • Your Kingfish comes at a weight of 1.2kg. 
  • Your fish will be prepared the way you choose from the options below.
  • Price is calculated based on $23/kg